Living Beer

Do you know what “bottle conditioned” or “keg conditioned” mean? Most Belgian beers brought into the US are making them “living beers” much like fine wine. Learn about the difference. Understand the aging of Belgian beers.

Honorary Belgian Brewer’s Guild Knight Pete Larsen, National Account Manager for Brouwerij Van Honsebrouck/Kasteel Brewery, will go through the conditioning process, what it means, identifying which beers and more. There will be sampling of bottle conditioned beers different than the ones in the Festival.